Menu

Sweet and Less spicy.

A savory, tangy, and slightly spicy Thai dipping sauce served with Poached chicken rice dish. Made with fermented soybean paste, ginger, garlic, chili, vinegar, soy sauce, and lime juice.

Sweet soy sauce.

AKA Nam Jim Jaew (น้ำจิ้มแจ่ว) is a Thai-style dipping sauce known for its bold, smoky, and tangy flavor. Made with fish sauce, lime juice, toasted rice powder, chili flakes, and herbs, it pairs perfectly with grilled meats, fried dishes, and sticky rice, adding a balance of umami, spice, and acidity.

Dry noodle with shredded chicken.  Rice vermicelli in savory sauce over lettuce, topped with shredded chicken and served with crunchy pork crackling.

(KHAO-MAN-GAI) Thai traditional boiled boneless chicken with ginger rice. **Our brown sauce contains soybean**

(KHAO-MAN-GAI-TODD) Crispy boneless chicken thigh with ginger rice

(KHAO-MAN-GAI-2IN1) Boiled and Crispy boneless chicken with ginger rice **Our brown sauce contains soybean**

(OG-GAI) Boiled chicken breast with brown rice. **Our dark soy sauce contains soybean and wheat flour**

(KHAO-MAN-GAI-ZAAP) Spicy crispy boneless thigh chicken with ginger rice

(KHAO-NIEW-GAI-TODD) Crispy boneless chicken thigh with sticky rice served with tamarind sauce. **Our tamarind sauce contains fish sauce**

Thai Tea with sweetened milk

UNSWEET

Thai green tea with milk

Thai coffee with milk

(KHAO-NIEW-MA-MUANG) Thai traditional dessert made with glutinous rice, fresh mango and coconut milk.

Deep-Fired Steamed Buns with Crispy Chicken, Cucumber, Cilantro and Spicy Mayo!

Steamed Buns with Crispy Chicken, Cucumber, Cilantro and Spicy Mayo!

The spicy wings

Shake Salad! Red and Green Romaine, Lettuce, Baby Spinach, Carrots, Honey Cherry Tomatoes **Salad dressing contains Sesame and Vinegar**

Thai Tea Ice Cream collaboration from GRACiE’s and Hen Chicken Rice